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“With just the right amount of stress from the vineyard, just enough barrel to balance structure and a healthy dose of common sense I simply make the best wine that I can with a sense of artistry and place.”
-Kevin Vecchiarelli, Winemaker
The 2021 Diamond Mountain Vineyard Claret.A bedrock of Diamond Mountain Vineyard’s wines, the Claret is 48% Cabernet Sauvignon, 28% Merlot, and 24% Cabernet Franc. The result is ripe raspberries, dark cherries, and plums further layered with a hint of dried herbs mingling with vanilla, sandalwood, and teak.
The balance of acids and fruit make this wine a perfect pairing for Beef Bourguignon or Coq au Vin. —Kevin Vecchiarelli, Winemaker
Current vintage: 2022, released September 2026
Next allocation release: September 2027
We’ve said it before, but it bears repeating: this small berry clone Chardonnay is a fall jewel of our estate. Barrel fermented then aged sur lie for 12 months, the wine sees a meticulous selection of French oak designed to shine a light on the fruit. As a result, the wine offers expanding aromas of citrus blossoms and jasmine, reined in by minerality. A lemon-pineapple meringue rolls in like fog and blankets the palate.
A crisp, lively mouthfeel elevates the flavors, and a rich waxlike texture belies full-bodied elegance with a long, persistent finish. —Kevin Vecchiarelli, Winemaker
Current vintage: 2024, released September 2026
Next allocation release: September 2027
Current vintage: 2021, released March 2025
Next allocation release: October 2026
Large formats available in 1.5L 3L & 6L
The 2021 Diamond Mountain Vineyard Syrah is 100% Syrah, aged for 21 months in 50% new French oak cooperage and bottled unfiltered. Our Syrah is grown at 2100 feet elevation, on a northern section of Diamond Mountain that is comprised of unusually shallow soil. The unique growing conditions yield a heavily pigmented berry vinified into viscous pleasure.
Cocoa powder and raspberries give way to hints of green olive tapenade. The fine textured tannins integrate seamlessly into flavors of fresh roasted coffee beans with chocolate powder. Pronounced acid gives a lively mouthfeel to ensure ageability.
—Kevin Vecchiarelli, Winemaker
Current vintage: 2021, released October 2026
Next allocation release: October 2027
This 100% Cabernet Sauvignon is sourced entirely from one block of vines on the peak of diamond mountain that faces the morning sun, F2. The vineyard row orientation, topography and high elevation of this block protected the fruit from afternoon heat.
Tobacco leaves that give way to currants, cocoa, and bing cherries frame the bouquet. The mouthfeel is led by integrated tannins, showing texture and body while a firm grip remains on the palate assuring longevity. —Kevin Vecchiarelli, Winemaker
Inaugural vintage: 2022, released January 2026
Next allocation release: March 2027
Due to our high elevation on Diamond Mountain, the resulting cooler temperatures gave us some classic Cabernet Franc qualities. Raspberries, redcurrant and strawberries with fresh plums shine through an aroma of subtle dried herbs. The wine evolves into a complex bouquet that ends with uplifting freshness.
On the palate, a soft entry grows into a full bodied, textured finish with just enough tannin to remind us that this is an age-worthy wine. —Kevin Vecchiarelli, Winemaker
Current vintage: 2022, released January 2026
Next allocation release: January 2027
The 2021 Merlot expresses an abundance of red fruit. Aromatically, it takes a deep dive into dark cherries, raspberries and wild forest strawberries. While the vinous flavors articulate a full bodied Merlot with lively acidity, a gripping texture develops then immediately gives way to a finer grained tannin. This is an excellent expression of mountain grown Merlot.
Current vintage: 2021 released January 2025
Next allocation release: January 2027
This vintage, defined by perfect growing conditions, showcases the true typicity of each varietal, enriched by the distinctive mountain top soils of Diamond Mountain District. Our 100% Estate-grown Cabernet Sauvignon reflects this remarkable year with extraordinary power and concentration. Expect a symphony of red fruits, currants, and cassis, seamlessly integrated with velvety chocolate textures, culminating in a finish that seems to last forever.
Current vintage: 2021, released September 2024
Next allocation release: March 2026
Large formats available in 1.5L, 3L & 6L
The 2020 The Peak is an intense blend of 55% Cabernet Franc,40% Cabernet Sauvignon, and 5% Syrah, The wine is aged 20 months in 60% new French oak and bottled unfiltered.
The fruit for this wine was harvested on the eve before the Glass fire on September 26, 2020. We were fortunate to capture the best qualities of our vineyard just prior to this disasterous event. This unique blend exhibts comforting aromatics of mocha and cocoa powder, while at the same time a fresh floral quality redolent of French geraniums adds more complexity to the nose. The wine is full bodied and reveals our familiar mountain fruit density.
Current vintage: 2020, released November 2024
Next allocation release: October 2025
Our 2024 Rosé is here and just in time for all of your summer activities. Created from designated estate blocks of Syrah, Cabernet Franc and Merlot. The Rosé is handpicked whole cluster during the early morning hours and gently basket pressed to eliminate seed exposure. This old world traditional Provence style of Rosé winemaking emphasizes minerality with crisp flavors and delicate floral aromas enhanced by whiffs of strawberries.
Current vintage: 2025, released April 2026
Next allocation release: April 2027
